PB2 Powdered Peanut Butter Original (184g) is a low-fat, high-protein powdered peanut butter made by pressing roasted peanuts to remove most of their natural oil. It delivers authentic peanut flavour with around 90% less fat and far fewer calories than traditional peanut butter, making this powdered peanut butter a versatile pantry staple for fitness-focused shoppers across the UAE who want the taste they love with a lighter nutrition profile.

Why This Powdered Peanut Butter Works

Traditional peanut butter is calorie-dense because of its high oil content. PB2 keeps the rich roasted-peanut taste while pressing out most of that fat, so a single serving carries roughly 45 to 60 calories and only about 1.5g of fat. You still get 6g of plant-based protein in every serving, which is why so many people in the UAE swap PB2 into their daily routine without giving up flavour. Because it arrives as a fine powder rather than a heavy paste, you control exactly how thick or light you want it, and the simple three-ingredient recipe means no unnecessary oils or additives.

Ideal For

PB2 Original suits anyone managing their calorie or fat intake without giving up peanut butter, including gym-goers, smoothie lovers, busy parents and home bakers. The 184g size is a convenient way to try powdered peanut butter for the first time or to keep a smaller jar in the cupboard alongside larger formats. It mixes easily into protein shakes, overnight oats and baked treats, so it slots neatly into a high-protein, calorie-aware lifestyle. For a chocolatey twist, the Cocoa variant offers the same low-fat benefits with added cocoa flavour.

• Around 90% less fat than traditional peanut butter

• Approximately 45 to 60 calories per serving

• 6g of plant-based protein per serving

• Made from simple ingredients: roasted peanuts, sugar and salt

• Certified vegan, gluten-free, kosher and Non-GMO Project Verified

1. Mix 2 tablespoons of PB2 with 1.5 tablespoons of water and stir until smooth for a classic spread.

2. Blend into smoothies, protein shakes or yoghurt for a low-fat protein boost.

3. Stir into oatmeal, sauces and dips, or bake into cookies, pancakes and brownies.

Shake the jar before use and prepare only what you need. Clumps may occur naturally.